| Spp. Name | Salmo trutta trutta |
| Features | IQF, Deep Frozen |
| Forms of Product | Gutted and sliced, Fillet |
| Packaging* | PE Vakum Bag, Bulk |
| Basis Weight* | 800 g, 1000 g, 10 kg, 12 kg |
| Glazing Ratio* | %0,10,20 |
| Labelling* | Private Label |
| Calibration* | – |
| Origine/Fishing Zone | TURKEY |
| Storage Conditions | -18 °C |
| * Changeable features according to customers’ specification. | |
